In an increasingly urban world, building resilient cities has become a challenge. But for this challenge to be successfully addressed, we cannot focus solely on urban areas. We need to develop strategies that consider the territory surrounding cities, as well as their dependence on the resources from rural areas. Establishing a balanced relationship between cities and their rural environment will bring mutual benefits while giving greater autonomy and independence to the city itself in obtaining the basic resources it needs. Based on this premise, this publication explores best practices in managing food, water or energy to make our cities and territories more resilient.
Resilience is the capacity of a living being to adapt to a disturbing agent or an adverse situation. This term also applies to cities, for which this capacity to adapt is essential to respond to the major crises of our time.
Also available in Spanish
This publication has been realized by the Green European Foundation and Transición Verde with the financial support of the European Parliament. The European Parliament is not responsible for the content of this publication.